A little seed. A new beginning.
Seeds In A Cup®A LITTLE SEED. A NEW BEGINNING.

GROW SOMETHING WONDERFUL

Currant

Ribes rubrum

Your guide to planting, growing, and getting to know this plant.

THE PLANT NOTEBOOK

Currant care, from seed onward.

Botanical name
Ribes rubrum
Common names
Red Currant, White Currant
Family
Grossulariaceae
Genus
Ribes
Species
R. rubrum
01

Start growing

Prefers cool climates and partial shade in hot areas. Needs moist, rich soil.

02

Growing with your kit

The Seeds In A Cup® methodology involves multi-year pruning lessons for these fruit-bearing shrubs.

03

Propagation

By hardwood cuttings or seeds.

04

Seasonal growth & harvest

Produces fruit in mid-summer on wood that is 2-3 years old.

05

Growing conditions

Damp woodland edges and riverbanks.

06

Weather & tolerances

Extremely cold hardy; sensitive to extreme heat.

07

Pests & plant health

Currant aphid and Powdery mildew. (Historical host for White Pine Blister Rust).

08

Plant safety

Safe for consumption.

09

Botanical features

A deciduous shrub with lobed leaves and clusters of translucent, shiny red or white berries.

10

Varieties

‘Red Lake’, ‘Pink Champagne’.

11

Garden & everyday uses

Jellies, syrups, and traditional British summer puddings

12

Native range & distribution

Native to Europe and parts of Asia.

13

Conservation

Secure.

14

Name origins

Named for the resemblance to small raisins of Corinth (raisins-currant).

15

History

Cultivation was banned in some US states for decades to protect the timber industry from White Pine Blister Rust.